SOCIAL, ECONOMIC AND CULTURAL DIAGNOSIS OF THE ARTISANAL FISHERMEN COMMUNITIES OF THE CENTER-NORTH SANTA CATARINA COASTAL ZONE.
DOI:
https://doi.org/10.14210/bjast.v1n1.2613Abstract
The artisanal fishery is a traditional activity in the coastal Zone of Santa Catarina State, playing an important historical-social and economic role in this region. This study was conducted in the central and Northern part of Santa Catarina coastal zone, which included ten municipalities: Barra Velha, Piçarras, Penha, Navegantes, Itajaí, Balneário Camboriú, Itapema, Porto Belo, Bombinhas and Tijucas. A diagnosis of artisanal fishery in this area was achieved through 482 questionnairy interviews with fishermen and their families. The results indicated that artisanal shrimp fishery is the main activity in this area. It was also verified that the artisanal fisheries as a whole has serious problems such as the lack of fiscalization of the industrial fleet near the coastline, and 'he lack of supporting policies for these fishery sector. Another serious problem is the non planned urbanisation in the beaches formely dominated by fishermen settlement. As a result, it was verified a decrease of the number of fishermen and a decrease in the economical benefits of the artisanal fishing activity. lmmediate solutions, such as universitary extension programs such as environmental education and revaluation of the fishery policies must be taken before this culturally and historically important activity disappears from Center North Santa Catarina coastal zone.Downloads
Published
Issue
Section
License
Authors who publish with this journal agree to the following terms:
1. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
3. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).